Easy Strawberry Jello Cake Recipe

Easy Strawberry Pie and Glaze Sunshine and Munchkins
Easy Strawberry Jello Poke Cake (Only 5 Ingredients) Kindly UnspokenEasy Strawberry Jello Poke Cake (Only 5 Ingredients) Kindly Unspoken

Introduction

If you are looking for a delicious and easy-to-make dessert, then look no further than this strawberry jello cake recipe. This cake is perfect for any occasion, whether it’s a birthday party, a family gathering, or just a sweet treat to enjoy with your loved ones. With its light and fluffy texture and burst of strawberry flavor, this cake is sure to become a favorite in your household.

Ingredients

To make this cake, you will need the following ingredients:

  • 1 box of white cake mix
  • 1 cup of boiling water
  • 1 package of strawberry Jello mix (3 ounces)
  • 1/2 cup of cold water
  • 1 container of whipped topping (8 ounces)
  • Fresh strawberries for garnish (optional)

Instructions

1. Begin by preheating your oven to 350 degrees Fahrenheit. 2. Next, prepare the white cake mix according to the package instructions. Pour the batter into a greased 9×13 inch baking dish and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. 3. While the cake is baking, prepare the Jello mixture. In a medium-sized bowl, combine the boiling water and strawberry Jello mix. Stir until the Jello is completely dissolved. 4. Add the cold water to the Jello mixture and stir well. 5. Once the cake is finished baking, remove it from the oven and allow it to cool for 5-10 minutes. 6. Use a fork to poke holes all over the surface of the cake. Make sure the holes are evenly spaced. 7. Pour the Jello mixture over the cake, making sure to fill all of the holes. 8. Place the cake in the refrigerator and allow it to chill for at least 2 hours, or until the Jello is set. 9. Once the Jello is set, spread the whipped topping over the top of the cake. 10. Garnish with fresh strawberries, if desired.

READ:  Delicious Strawberry Crumble Ice Cream Recipe

Nutrition

This strawberry jello cake recipe makes approximately 12 servings. Each serving contains:

  • Calories: 255
  • Total Fat: 9g
  • Saturated Fat: 5g
  • Cholesterol: 0mg
  • Sodium: 317mg
  • Total Carbohydrates: 41g
  • Dietary Fiber: 0g
  • Sugars: 27g
  • Protein: 2g

Conclusion

This easy strawberry jello cake recipe is a perfect dessert for any occasion. With its light and fluffy texture and sweet strawberry flavor, it’s sure to become a favorite in your household. Best of all, it’s easy to make and requires only a few simple ingredients. So why not give it a try today and see for yourself how delicious it is!

Leave a Reply

Your email address will not be published. Required fields are marked *