Easy Strawberry Shortcake Dessert Recipe

Introduction

Looking for a sweet and easy dessert to serve on a warm summer evening? Look no further than this simple and delicious strawberry shortcake recipe! With just a few basic ingredients and a little bit of time, you can whip up a dessert that will impress your guests and satisfy your sweet tooth.

Ingredients

For this recipe, you will need the following ingredients:

• 2 cups all-purpose flour
• 3 tablespoons sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, chilled and cut into small pieces
• 2/3 cup milk
• 1 egg
• 1 teaspoon vanilla extract
• 2 cups sliced fresh strawberries
• 1/4 cup sugar
• Whipped cream, for serving

Instructions

1. Preheat your oven to 400 degrees F. 2. In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Mix until well combined. 3. Add the chilled butter to the flour mixture and use a pastry cutter or your fingers to work it into the flour until the mixture resembles coarse crumbs. 4. In a separate bowl, whisk together the milk, egg, and vanilla extract. 5. Pour the wet ingredients into the dry ingredients and stir until just combined. 6. Turn the dough out onto a floured surface and knead gently until it comes together in a ball. 7. Roll the dough out to about half an inch thick and cut it into rounds using a biscuit cutter or the rim of a glass. 8. Place the rounds onto a baking sheet lined with parchment paper and bake for 12-15 minutes, or until lightly golden. 9. While the shortcakes are baking, combine the sliced strawberries and sugar in a bowl and stir until well coated. Set aside. 10. Once the shortcakes are done baking, allow them to cool for a few minutes before slicing them in half. 11. To assemble the dessert, place a spoonful of the strawberry mixture onto the bottom half of each shortcake. Top with a dollop of whipped cream and the top half of the shortcake. Serve and enjoy!

Nutrition

This recipe makes 6 servings. Each serving contains approximately:

• Calories: 364
• Fat: 16g
• Saturated Fat: 10g
• Cholesterol: 73mg
• Sodium: 335mg
• Potassium: 266mg
• Carbohydrates: 49g
• Fiber: 2g
• Sugar: 19g
• Protein: 5g

Conclusion

There you have it – an easy and delicious strawberry shortcake dessert that is sure to impress your family and friends. Whether you’re serving it up at a summer cookout or just enjoying a sweet treat at home, this dessert is the perfect way to celebrate the season and indulge your sweet tooth. Give it a try today!