

Introduction
If you’re a fan of strawberries, then this moist strawberry cake recipe is perfect for you! It’s a light and fluffy cake that’s bursting with fresh strawberry flavor. This cake is perfect for any occasion, whether it’s a birthday party or a simple afternoon tea. The best part? It’s easy to make and doesn’t require any fancy equipment.
Ingredients
Here’s what you’ll need to make this delicious strawberry cake:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 2 large eggs
- 1/2 cup whole milk
- 1/2 cup sour cream
- 1 teaspoon vanilla extract
- 1 1/2 cups fresh strawberries, chopped
Instructions
1. Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch cake pan. 2. In a medium-sized bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside. 3. In a large mixing bowl, cream the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. 4. Add the dry ingredients to the butter mixture alternately with the milk, beginning and ending with the dry ingredients. Mix until just combined. 5. Fold in the sour cream, vanilla extract, and chopped strawberries. Stir until everything is well combined. 6. Pour the batter into the prepared cake pan and smooth the top with a spatula. 7. Bake for 35-40 minutes or until a toothpick inserted into the center of the cake comes out clean. 8. Let the cake cool completely before slicing and serving.
Nutrition
This moist strawberry cake recipe yields 12 servings, and each serving contains approximately:
- Calories: 325
- Protein: 4g
- Fat: 13g
- Carbohydrates: 50g
- Sugar: 32g
- Fiber: 1g
- Cholesterol: 70mg
- Sodium: 240mg
Conclusion
This moist strawberry cake recipe is a must-try for any strawberry lover out there. It’s easy to make and yields a cake that’s light, fluffy, and bursting with fresh strawberry flavor. Plus, it’s versatile enough to be served on any occasion, from a birthday party to a simple afternoon tea. Give it a try, and you won’t be disappointed!