Sure Jell Strawberry Jam Recipe

Easy Strawberry Cake with Strawberry Sauce (VIDEO)
SureJell Strawberry Jam • The View from Great IslandSureJell Strawberry Jam • The View from Great Island

Introduction

Strawberry jam is a classic favorite that can be enjoyed year-round. It’s a versatile spread that can be used on toast, biscuits, scones, and even as a topping for ice cream. Making strawberry jam from scratch may seem intimidating at first, but with the right recipe and a bit of patience, anyone can do it. In this article, we’ll be discussing the Sure Jell Strawberry Jam Recipe, which is a tried and true method of making delicious strawberry jam.

Ingredients

Here’s what you’ll need to make Sure Jell Strawberry Jam Recipe:

  • 2 quarts of fresh strawberries
  • 7 cups of granulated sugar
  • 1 box of Sure Jell pectin
  • 1/2 teaspoon of butter

Instructions

Step 1: Wash and hull the strawberries, then crush them using a potato masher or food processor. You should end up with about 5 cups of crushed strawberries. Step 2: In a separate bowl, mix 1/4 cup of sugar with the box of Sure Jell pectin. Step 3: In a large pot, combine the crushed strawberries and the pectin-sugar mixture. Add 1/2 teaspoon of butter to prevent foaming. Step 4: Over high heat, bring the mixture to a rolling boil, stirring constantly. Once it has reached a rolling boil, add the remaining 6 3/4 cups of sugar all at once, and stir to dissolve. Step 5: Return the mixture to a rolling boil and let it boil for exactly 1 minute, stirring constantly. Step 6: Remove the pot from the heat and skim off any foam that has formed on top. Step 7: Ladle the hot jam into hot, sterilized jars, leaving 1/4 inch of headspace. Wipe the rims clean, then place the lids and bands on tightly. Step 8: Process the jars in a boiling water bath for 10 minutes. Remove the jars from the water and let them cool on a wire rack.

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Nutrition

Sure Jell Strawberry Jam Recipe yields approximately 128 servings (1 tablespoon per serving). Each serving contains:

  • Calories: 51
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Total Carbohydrates: 13g
  • Dietary Fiber: 0g
  • Sugar: 12g
  • Protein: 0g

Conclusion

Making homemade strawberry jam is a rewarding experience that can be enjoyed by anyone. The Sure Jell Strawberry Jam Recipe is a great recipe to start with, as it is easy to follow and yields delicious results. Whether you’re making jam for your own enjoyment or to give as a gift, this recipe is sure to impress. So go ahead and give it a try – you won’t be disappointed!

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