Introduction
If you love strawberries and cake, then you are going to love this easy strawberry refrigerator cake recipe. It is a no-bake dessert that is perfect for hot summer days or any time of the year. It is a light and refreshing dessert that is sure to impress your family and friends.
Ingredient
The ingredients for this easy strawberry refrigerator cake are simple and easy to find. You will need the following: – 1 box of vanilla cake mix – 1 (3 oz.) box of strawberry gelatin – 1 cup of boiling water – 1/2 cup of cold water – 1 (8 oz.) container of whipped topping – Fresh strawberries for garnish
Instructions
1. Start by baking the vanilla cake mix according to the instructions on the box. Let it cool completely. 2. Once the cake has cooled, use a fork to poke holes all over the cake. 3. In a bowl, mix together the strawberry gelatin and the boiling water until the gelatin has dissolved. 4. Add the cold water to the gelatin mixture and stir well. 5. Pour the gelatin mixture over the cake, making sure to fill all of the holes. 6. Cover the cake and refrigerate for at least 2 hours or until the gelatin has set. 7. Once the gelatin has set, top the cake with whipped topping and fresh strawberries. 8. Serve and enjoy!
Nutrition
This easy strawberry refrigerator cake is a light and refreshing dessert that is perfect for any occasion. One serving of this cake contains approximately 200 calories, 30g of carbohydrates, 3g of protein, and 7g of fat. It is a great dessert option for those who are watching their calorie intake.
Conclusion
This easy strawberry refrigerator cake is a delicious and refreshing dessert that is sure to impress your family and friends. It is simple to make and requires just a few ingredients. Whether you are looking for a dessert for a summer barbecue or just want a sweet treat, this cake is a great option. Try it today and see for yourself how delicious it is!
