Delicious Strawberry Rhubarb Pie Crumble Recipe

Introduction

There is nothing better than fresh, juicy strawberries and tangy rhubarb in a pie. But what if you could add a crispy crumble topping to make it even better? This Strawberry Rhubarb Pie Crumble recipe is the perfect combination of sweet and tart flavors, with a crumbly texture that is irresistible. This recipe is easy to make and can be enjoyed as a dessert or a special treat.

Ingredients

The ingredients needed to make this delicious Strawberry Rhubarb Pie Crumble recipe are simple and easy to find. You will need:

• 1 9-inch pie crust
• 1 ½ cups of fresh rhubarb, chopped
• 1 ½ cups of fresh strawberries, hulled and sliced
• 1 cup of granulated sugar
• ¼ cup of cornstarch
• 1 tsp of vanilla extract
• 1 tsp of lemon juice
• 1 cup of all-purpose flour
• ½ cup of brown sugar
• ½ cup of unsalted butter, melted

Instructions

Making this Strawberry Rhubarb Pie Crumble recipe is easy and only takes a few steps:

1. Preheat your oven to 375°F (190°C).
2. In a large mixing bowl, combine the rhubarb, strawberries, sugar, cornstarch, vanilla extract, and lemon juice. Mix well until all the ingredients are fully combined.
3. Pour the mixture into the pie crust and spread it evenly.
4. In another mixing bowl, combine the flour, brown sugar, and melted butter. Mix well until the mixture is crumbly.
5. Sprinkle the crumble mixture over the fruit mixture in the pie crust, covering it evenly.
6. Bake the pie in the preheated oven for 45-50 minutes, or until the crumble topping is golden brown and the fruit mixture is bubbling.
7. Remove the pie from the oven and let it cool for 10-15 minutes before serving.
8. Slice the pie and serve with whipped cream or vanilla ice cream, if desired.

Nutrition

This Strawberry Rhubarb Pie Crumble recipe serves 8 people and contains approximately:

• Calories: 451
• Total Fat: 19g
• Saturated Fat: 11g
• Cholesterol: 46mg
• Sodium: 152mg
• Total Carbohydrates: 69g
• Dietary Fiber: 2g
• Sugars: 44g
• Protein: 3g

Conclusion

This Strawberry Rhubarb Pie Crumble recipe is the perfect way to enjoy the sweet and tangy flavors of fresh strawberries and rhubarb. With a crispy crumble topping, this recipe is a crowd-pleaser that can be enjoyed any time of the year. We hope you enjoy making this recipe and sharing it with your loved ones.